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recomendations
starters
meat and fish
desserts
IN SUMMER TIME:

Chicks bell
Range chicken
Codfish Vizcaya
Chilindrón
Rice with Crab
IN WINTER TIME:

Mondays: Beans with clams

Tuesday: Baked
RECOMENDATIONS
Grilled vegetables
Grilled asparagus
Roasted peppers baked with tuna and anchovies
Grilled Clams with barbels
Marinated clams with barbels
Grilled Sweetbreads
Scrambled eggs with garlic with prawns
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aranda de duero
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MENÚ EUCHARISTIA
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